These almond butter chocolate bites are the perfect sweet snack to satisfy your cravings without the guilt. Naturally sweetened, no baking needed, and ready in just 15 minutes, they’re great for dessert, snacking, or even gifting!
Why You’ll Love This Recipe
- No-Bake Simplicity: Minimal effort, no oven required.
- Naturally Sweetened: Made with maple syrup and dates.
- Perfectly Portable: Great for lunch boxes or on-the-go treats.
- Gluten-Free & Dairy-Free: Fits most diets.
Ingredients:
- 1/2 cup almond butter (unsweetened)
- 1/2 cup rolled oats
- 1/4 cup ground flaxseed
- 1 tablespoon maple syrup
- 4 medjool dates, pitted
- 1/4 cup mini dark chocolate chips
- Pinch of sea salt
- Optional: crushed almonds or shredded coconut for coating
Instructions:
- Blend the Base: In a food processor, combine almond butter, oats, flaxseed, maple syrup, dates, and salt. Blend until mixture is smooth and holds together.
- Add Chocolate Chips: Stir in mini chocolate chips by hand.
- Form Bites: Roll into 1-inch balls. Coat in almonds or coconut if desired.
- Chill: Place in fridge for 10 minutes to firm up. Store in an airtight container in the fridge for up to a week.
Tips for Success:
- Use a silicone spatula to scrape the food processor bowl clean.
- Wet your hands slightly when rolling to prevent sticking.
- Swap almond butter for peanut or cashew butter.
Nutrition Information (Per Bite):
- Calories: 90
- Protein: 3g
- Fat: 5g
- Carbohydrates: 8g
- Fiber: 2g
Almond butter chocolate bites are everything you want in a sweet treat—healthy, easy, and utterly satisfying!
